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Cooking For Guys: Stove Top Shepherd’s Pie

sauting the ground turkey and veggies
Photo by Andy Capwell

There is nothing like comfort food. That usually means something tasty but not really healthy for you. I tried for the first time last night a cooking for guys: stove top shepherd’s pie. As you’ll see, I didn’t really think this all the way through! I used a pound of 93% lean ground turkey, a sweet onion, summer squash, instant mashed potatoes.

In a frying pan, saute the ground turkey with diced onions and summer squash (I would have used corn, peas and carrots instead if I had them on hand!)

In a sauce pan, boil one and a third cup of water, 1/3 cup of milk (I used vanilla soy milk), add some margarine and bring to a boil. Take it off the stove and whisk in 3/4 cup of the instant potato flakes.

Then mix in the mashed potatoes with the ground turkey and vegetables and add salt and pepper to taste.

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