bugs

Auburn Student Eating Bugs For Every Meal
Auburn Student Eating Bugs For Every Meal
Auburn Student Eating Bugs For Every Meal
An Auburn University student decided to take on the challenge of eating bugs for every meal for a month. Cam Brantley-Rios is trying to bring awareness as to how good bugs are for you. He says crickets and worms are high in protein but low in fat not to mention they have a low carbon footprint.
We Eat 2 Pounds of Bugs a Year Without Knowing It
We Eat 2 Pounds of Bugs a Year Without Knowing It
We Eat 2 Pounds of Bugs a Year Without Knowing It
The U.N. recently released a report saying the world’s population should eat more bugs, it would solve the world food shortage and there are benefits from eating them. Well, guess what, we are already eating bugs in most food we consume. Not always whole bugs, but bits and pieces, heads, legs, bodies and sometimes whole bugs.
16 Breathtaking Photos of Ladybugs
16 Breathtaking Photos of Ladybugs
16 Breathtaking Photos of Ladybugs
Continuing our unofficial "Stop Being Afraid of Insects" series, here are 16 pictures of ladybugs. Granted, most people aren't afraid of ladybugs, but they've probably never seen that video of a ladybug taking off in super-slow motion. Or had a house infested with them. They can be pretty disturbing when they're part of a throbbing ladybug mass. But not like this. This is adorable. Read
Tasty Cicada Recipes for When the Swarm Strikes This Summer
Tasty Cicada Recipes for When the Swarm Strikes This Summer
Tasty Cicada Recipes for When the Swarm Strikes This Summer
Listen, don't read this while you're eating. Come back when you've finished though. It's just that reading about parboiling insects might have a negative effect on your appetite. See, the 17-year cicadas have already started to emerge from the ground, and there are going to be billions of them. BILLIONS. So, you may as well eat some, right?
Man Wins Roach-Eating Contest, Then Dies
Man Wins Roach-Eating Contest, Then Dies
Man Wins Roach-Eating Contest, Then Dies
When faced with eating something really disgusting—like, say, a cockroach—one strategy would be to think to yourself, "At least this won't kill me," before chowing down. That technique wouldn't have worked, however, for Edward Archbold. On Friday, the 32-year-old entered a roach-eating contest at Ben Siegel Reptile Store in Deerfield Beach, Florida, and won after devouring "dozens&q