It’s a Hybrid Chopstick Called ‘The Chork’

When you go out to eat at a Chinese restaurant the one thing you always want to try is eating with chopsticks. You try, then hunger sets in and you go to the fork. Most people have not mastered eating with chop sticks; after all for us it is pretty difficult.

Introducing ‘the chork’, a combination of chop sticks and a fork with two plastic prongs at one end that tapers into a fork at the other. It’s the brain child of Panda Express.

Panda Express has not announced what date the chork will be introduced but say they should be coming soon.

dailymail.co.uk